Ok, I love
crackers and so far I’ve made them with parmesan cheese and cheddar cheese but
now I had some dough which I used in here and it was sweet so I had to make
something different and it turned out delicious
- 1/2 recipe of dough
- 1/2 c. brown sugar
- 1/4 c. cinnamon
1. Roll the dough and cut it in medium
rectangles, carefully with a knife slice them without reaching the bottom. Make
some holes with a fork and sprinkle them with sugar and cinnamon.
2. Bake them for 20 minutes
at 340°F or until golden brown on the edges.
Serve them warm with a
glass of milk and enjoy!
I am totally addicted to cinnamon sugar pita chips so I know I wouldn't be able to keep my hands off of these! Yum!
ReplyDeleteI love graham crackers! These look so delicious! And your blog and pictures are soo beautiful!
ReplyDeleteThese look good. I want to try the ones with parmesan first ;)
ReplyDeleteI also noticed you changed your blog name! Gotta love Vanilla
xo
http://vanillandlace.blogspot.com/
oh my gosh, these look amazing! I was planning on making some savory crackers for my family's thanksgiving dinner, but I think I might have to try something sweet out instead; these are perfect!!
ReplyDelete-meesch